黔西北地区木耳品种的引种比较试验

A Comparison Test of Introduced Edible Fungus Varieties in Northwest Guizhou

如豆类、木耳、蘑菇等。

Such as pulses, edible fungus, mushroom and so on.

黑木耳总DNA提取及PCR-ISSR引物筛选

DNA Extraction and ISSR Primer Screening of Auricularia auricula

中国黑木耳主要栽培菌株DNA指纹分析

Analysis of the molecular fingerprints for major cultivated strains of Auricularia auricula in China

基于动力学分析提高黑木耳多糖产量的pH控制策略

Application of pH Controlled Strategy for Enhancing Exopolysaccharide Production by Auricularia auricula

应用RAPD技术对木耳属四个野生菌株进行了DNA指纹图谱分析。

DNA fingerprints of four wild strains of Auricularia were analyzed by RAPD technique.

黑木耳多糖与Zn（Ⅱ）螯合物的制备工艺及红外光谱分析

Optimized Preparation Conditions for Chelate of Auricularia Polysaccharides with Zn(ⅱ) and IR Spectrum Analysis

木耳属四个野生菌株的RAPD图谱分析

RAPD Pattern Analysis of Four Wild Strains in Genus Auricularia

黑木耳栽培菌株亲缘关系的RAPD分析

RAPD Analysis on Genetic Relationships of Auricularia Auricula Culture Stains

运用RAPD技术，选用20个寡核苷酸引物对我所供应的8个黑木耳生产菌株进行了分子鉴别。

RAPD method was used to distinguish the strains of Auricularia auricular.

紫外线诱变筛选黑木耳优良菌株及RAPD鉴定

Selection and RAPD Identification of Excellent Auricularia Auricula Strains by Ultraviolet Mutation